Join us on Saturday, March 4th for a very special collaboration with April and Brian Check at ABC Dinner Experiment, where we will indulge in a five-course dinner and cocktail tasting that is influenced by Cajun cuisine and cocktails to celebrate Mardis Gras.

Our first dinner experiment/joint effort in a full evening of eating and drinking!  5 courses including:

• Crawfish Stuffed Mushrooms
• Pickled Shrimp and Spinach Salad with hot sauce tasting
• Andouille Jambalaya with Spicy Carrot Salad
• Beignets, Caramelized Bananas, and Cafe Au Lait.

3 custom cocktails brought to you from DNA Social Club:

• (Rock You Like A) Hurricane: a punchbowl version of the classic New Orleans cocktail, The Hurricane
• The Highgate: spice and anise combined in a gin-based cocktail
• Ceremonial Sazerac: a sage smoked sazerac presented as a digestiv

Tickets are first come/first served and $65/person.